Current Students

News and Announcements

Snapshot of front cover of Course Report

Spring 2025 Course Report

Read our Spring 2025 Course Report for more information on this semester's courses.

Read It Here

 

Fall Registration Happening Now

screenshot of applied food science concentration page

New Concentration: Applied Food Science and Technology

The Global Food Technology & Innovation and Food Science concentrations have been discontinued for new students. Current students in these concentrations can choose to remain or switch to the new concentration, Applied Food Science and Technology. Speak with your advisors if you have any questions or concerns.

Learn More

Spring 2025 New Student Resources

Congratulations on your admission into the Master of Business & Science (MBS) degree for the Spring 2025 semester! Check here for steps after being admitted and tips for new students.

Learn More